Traditional Sweet & Savory Delights

Adhirasam – 200g (Thangapandian), Garlic Thattai – 200g (Varaha), Kai Murukku – 200g (Varaha), Palkova – 200g (Puliyamarathadi), Mixture Mini – 250g (Thangapandian), Dates Burfi – 200g (Trichy BG Group), Milagu Sevu – 250g (Karthik).

✅ Adhirasam – 200g (Thangapandian)
A classic jaggery-based sweet, soft yet slightly chewy, deep-fried with aromatic cardamom flavor. Perfect festive delight.

✅ Garlic Thattai – 200g (Varaha)
Crispy rice flour discs infused with fresh garlic flavor. Spicy, crunchy, and savory with a bold taste.

✅ Kai Murukku – 200g (Varaha)
Hand-twisted traditional murukku made from rice flour and urad dal. Crisp, light, and addictive.

✅ Palkova – 200g (Puliyamarathadi)
Rich, creamy milk sweet slow-cooked to perfection. Soft, grainy, and melts in the mouth.

✅ Mixture Mini – 250g (Thangapandian)
A crunchy mix of sev, boondi, peanuts, and spices. Tangy, salty, and perfect as a tea-time snack.

✅ Dates Burfi – 200g (Trichy BG Group)
A healthy, chewy sweet made from dates, dry fruits, and a touch of ghee. Naturally sweet and energy-packed.

✅ Milagu Sevu – 250g (Karthik)
Crispy sev spiced with black pepper. Savory, crunchy, and mildly hot — a Sattur-style specialty.